Now that all the apples have been picked, it's time to get baking. Arguably one of the best fall desserts — don't worry pumpkin pie, we still love you — this warm-spiced confection comes out of the ...

Made with perfectly gooey, cinnamon-laced apples baked under a crown of buttery-crisp streusel, apple crisp delivers all the comforting flavors of apple pie, with far less effort. Crammed with fresh, ...

It's become a bit trite to describe elements of the fall season as "crisp." The crisp air (yawn), the crisp leaves (boring). However, what will never go out of style is an apple crisp, a hearty, ...

Preheat oven to 375°F. Place apples in a large bowl. Combine sugar and 1 teaspoon cinnamon. Sprinkle over apples and toss to coat. Transfer to a greased 13x9-in. baking dish. With a whisk, combine ...

Be honest, how often do you use your air fryer? If you’re anything like the KELOLAND Living team, it may be as often as 6 days a week. But, are you putting it to work as much as you can? Well, we’re ...

Get the easy, ultimate recipe for Apple Cranberry Crisp! Features sweet organic apples, tart cranberries, and a buttery quick-oat topping with warm cinnamon and orange zest. The perfect cozy fall ...

Preheat oven to 350º. Peel apples and dice into cubes. In a large bowl, toss with maples syrup, water, and cinnamon. Pour apples into a greased 9 inch or 8-inch square baking dish. In the same bowl, ...

Using a mixer blend the cream cheese and butter thoroughly. Add the Mom's Apple Pie Dip Mix and mix again. Stir in the quick oats. Spread the mixture evenly over the apples. Bake uncovered, 350 ...