These rich and tender braised ribs are even better the next day — on their own or in a delicious sandwich. A 1990 Food & Wine Best New Chef, Tom Valenti is the executive chef of the Jockey Hollow Bar ...

Welcome to Cartoon Brew’s series of spotlights focusing on the animated shorts that have qualified for the 2026 Oscars. The films in this series have qualified through one of multiple routes: by ...

This recipe explains how to prepare braised beef short ribs using a two-step method: first smoking the ribs low and slow to infuse deep flavor, then braising them in a seasoned broth until ...