These desserts are technically for the kids, but good luck keeping the adults away from them. They're fun, tasty, and way too ...

It may have been decades or more since these no-bake dessert recipes were invented, but they remain popular and easy to ...

Step 1 In a large bowl, whisk cake mix, eggs, butter, and oil until just combined. (The dough will be quite thick and start ...

Grease a 9-by-13-inch pan, a round cake pan, a bundt cake pan, or put cupcake liners in a cupcake tin. Preheat the oven according to the box's instructions. Make the batter by combining all of the ...

Featuring layers of brownies, chocolate mousse, and ganache, this copycat Olive Garden Black Tie Mousse cake makes for a ...

A moist and fluffy cake drizzled with white icing for a simple but elegant dessert. Main ingredients: flour, butter, sugar, ...

Out of the hundreds of recipes published on EatingWell this year, these dinner, dessert and snack recipes stood out to ...

IF THERE'S ONE thing I like to do in the month of December, it's watch movies. Granted, "watching movies" is more or less my favorite thing to do at any point in any given year. But in December, the ...

Kat Lieu is the author of 108 Asian Cookies and the founder of Subtle Asian Baking. Through the decades, royal icing has been the edible glue of choice when it comes to building gingerbread houses.

I’ve been looking for a new holiday dessert to add to my repertoire, and as I was browsing cookbooks at the library, this one leapt out at me. It's from Reese Witherspoon's cookbook, Whiskey in a ...

Who doesn’t love a shortcut that delivers mouthwatering results? Cake mixes aren’t just for basic birthday cakes anymore – they’re the secret weapon in my dessert arsenal. I’ve experimented with ...