From new takes on classic layered desserts and sausage balls to weeknight dinners like four-ingredient pasta, these are the 10 all-new recipes that got the most attention from Southern Living cooks in ...

These recipes stood out among the thousands developed by our Test Kitchen. Whether you’re craving weeknight soups or luscious layer cakes, our top 10 dishes of the year have you covered.

Pecan Pie Dump Cake takes the prize for our most popular recipe this year, and it’s one our readers have enjoyed sharing with ...

When it comes to making a dessert that is both delicious and easy, it doesn’t get much better than a dump cake.

Whether it be casseroles, dips, or dump cakes, these most saved recipes of 2025 are perfect for every occasion.

Hummingbird Cake is a classic Southern cake that our readers have been making for over 40 years. Moist layers of bananas, pineapple, and cinnamon are sandwiched between cream cheese frosting and ...

A five-ingredient wonder, this no-bake eggnog pie belongs on every Southern holiday dessert table, alongside classic cakes and cookies. Its creamy, cool bite is a welcome change of pace.

Don't toss out your leftover pie crust—even if it's just scraps. Discover sweet, savory, and creative ways to use up those extra bits of pastry.

Lane Cake is a baker’s badge of honor in Alabama. It is dutifully baked once a year at Christmas, placed on the sideboard for everyone to admire.

Ambrosia is all about the oranges that come into season in December and never, ever bananas or maraschino cherries or other oddball ingredients.

Here are the South's best bakeries -- from Nashville and Richmond to Charleston, Savannah, and New Orleans -- serving bold coffee and indulgent pastries.

The Southern Belle's Comeback The sweet, creamy layers of banana pudding have captured hearts nationwide. When the votes came in for the 2024 South's Best Awards, Southern Living announced that ...