As the centerpiece of the holiday table, a perfectly prepared prime rib—also known as a standing rib roast—is the ultimate ...

Tucked away in the heart of Fairbanks, where winter transforms the landscape into a breathtaking frozen wonderland, sits The Cookie Jar Restaurant – an unassuming culinary treasure that locals protect ...

When roasting prime rib, the debate usually comes down to high heat versus low-and-slow. Each approach excels at something ...

Crisp on the outside, juicy on the inside. Perfecting this holiday meat dish has never been easier thanks to this ...

Are you making prime rib for your holiday guests? Before you do, make sure you read some of the best advice from The Pioneer ...

Place the roast fat-side up on a rack in a roasting pan. Roast the prime rib at 450°F (232°C) for 20-25 minutes to develop a ...

With that in mind, assuming you’re starting with a prime rib roast that has an internal temperature of 38° (just out of the refrigerator), LaFrieda says the basic formula for perfect medium-rare prime ...

For some, it's the last real taste of innocence, and the first real taste of life.