Human-driven changes to landscapes worldwide are 'thinning out' the ecological services supplied by wild birds, eroding the functions that support stable and resilient ecosystems. A new study has ...

Vulture restaurants have emerged as one of the most unconventional tools in modern wildlife conservation. These controlled feeding sites provide safe carcasses for vultures facing habitat loss and ...

In the battle against hunger, AI can help fewer farmers generate more food Artificial intelligence (AI) is making its mark on food and agricultural production chains. The groundbreaking technology is ...

India’s food services market is poised to cross US$ 125 billion by 2030, with the organized segment set to grow at twice the pace of the unorganized sector, according to the 2025 edition of Swiggy’s ...

El Niño–Southern Oscillation (ENSO) profoundly affects Australian weather, climate, ecosystems and socio-economic sectors. This Review presents the progress made in understanding ENSO teleconnections ...

Newborn fish are mistaking tiny bits of trash for food. If they die, there’ll be fewer big fish—and that could rattle the food chain. marine-plastic-ocean-fish-microplasticThe naturally oily surface ...