Idli and sambar are often seen as the safest Indian meal, light, steamed, fermented, and easy to digest. They appear on ...

Eating in Jaipur is an experience all its own, from deep-fried savoury snacks served sizzling hot to creamy lassi (yogurt ...

Biryani is a fragrant, flavorful Indian rice dish enjoyed nationwide. From rich gravies to aromatic spices, this iconic meal ...

Hampshire has a huge variety of great restaurants to enjoy, meaning it can be a tough choice to pick where to go next. If you're looking for inspiration, a number of establishments in the county won ...

Padharo, which is located on East Street in Southampton, picked up Best Indian restaurant in the South of England at the ...

NPR's Leila Fadel and chef Padma Lakshmi make recipes from Lakshmi's book, "Padma's All American," which highlights foods made by immigrant communities that are also perfect for the holidays.

Rebecca and Clay Sylvester, the owners of England-based food truck Becca's SoCal Kitchen, are reportedly planning to open a ...

Kadai Veg is a colorful, spicy mix of vegetables stir-fried in a hot pan and loaded with flavor. This village recipe shows ...

Enjoy Oregon's top buffets, where farm-fresh flavors fill every plate, offering a delicious, hearty experience with locally ...

The founders of Marylebone restaurant Jikoni are set to open a new South Asian vegetarian restaurant, Karam’s, in Bloomsbury in the second quarter of next year. Ravinder Bhogal and Nadeem Lalani ...

This big batch of Indian-style pasta is cooked by granny using simple village ingredients and bold flavors. It’s a comforting veg dish that blends tradition with a fun twist.

Madras Mojo will serve authentic Indian cuisine, including curry, chicken, vegetarian options and desserts, owners Shyamli Pavuluri and Prasanth Pavuluri said.