Vegan Tomatokeftedes are crispy Greek-style tomato fritters made with chopped tomatoes, herbs, onion, and vegan feta. Served ...

This vegetarian appetizer - studded with herbs, pistachios, pomegranate and citrus - takes minimal effort and delivers ...

This vegan flatbread pinwheel combines a tender potato-zucchini base with a creamy, tangy topping. Filled with vegan cream cheese, caramelized onions, sun-dried tomatoes, and fresh arugula, it’s ...

McCain® Craft Beer Battered Fried Onion Rings are some of the best you can get, fans say. “These are by far the BEST o-rings!

From tasty bites made with seasonal ingredients to loaded, cheesy dips, these cozy appetizers are so delicious, you'll want ...

Discover delicious vegan restaurants across Oregon that combine inventive dishes, local ingredients, and loyal followings ...

Llama Sam, at 6 Bergen St., began welcoming customers on Dec. 1, according to the restaurant’s Instagram post. The menu ...

Scones are the answer. So simple to make, fairly quick to bake, and if you want to make the dough and pat it out into a ...

From salads to stews, papaya is used in a variety of vegetarian dishes across the continent. Here are five African vegetarian ...

Food writer Holly Ebel says from simple crackers and cheese to hummus or old standbys like pigs in blankets, appetizers make a party great.

For those who like hearty meals, a purslane stew is a great option. Saute onions, garlic, carrots, and potatoes in olive oil ...

Smell ya later, 2025. It's time to ring in the New Year.