Looking for a fun, low-pressure way to get kids cooking? Geoffrey’s Cook Book is a nostalgic, parent-approved favourite ...

This vegan roasted mushroom soup blends rich umami flavor with a silky texture. Roasted mushrooms, garlic, and onion create ...

Kidney beans, bulgar wheat, and mushrooms create the hearty "meat" for this chili. Combine them with cooked mushrooms and ...

Ash Reshteh is a Persian noodle soup packed with pinto beans, chickpeas, lentils, and herbs that has the consistency of stew.

Califia Farms has released a limited edition vegan “Holiday Nog,” a plant-based spin on eggnog, just in time for Christmas ...

Britons are being urged to swap the traditional Christmas turkey for red cabbage soup to help save the planet. The WWF said ...

Great British Bake Off runner-up Crystelle Pereira reveals 5 essential stress-free Christmas dinner hacks to help you save ...

A UK study found 39% of vegan-labeled products contained traces of egg or dairy, raising urgent questions about food labeling standards and consumer safety.

Kirk Haworth trained as a chef in Michelin-starred kitchens around the world. But after he spent months bedridden with Lyme ...

Most of my experiences of eating a doner kebab are foggy memories from the second half of a night out, when there’s been a touch of alcohol involved and you’re so hungry you don’t take much note of ...

As the chain prepares to shutter more doors, here's more to know about Neat Burger. USA TODAY Shopping: Shop sales in tech, home, fashion, beauty & more curated by our editors. Over the years, several ...

The plant-based fast-food chain had four locations in Los Angeles County, including Westchester, Monrovia, University Park and Hollywood. By Carly Thomas Associate Editor Kevin Hart‘s vegan fast-food ...