Yorkshire puddings should be crisp and light, but there are many ways to get them wrong. Jess Flaherty's grandma has two ...

These Spinach Feta Egg Muffins are an easy, oven-baked breakfast made with eggs, fresh spinach, red bell pepper, and crumbled ...

Even the brighter dishes — the lemony pasta, the zesty black bean salad — are about steadiness as much as sparkle: reliable, ...

Quiche is a classic lunchtime staple, and I wanted to give it my signature twist and transform your standard recipe into one ...

Bake: Preheat oven to 375°F (if you lowered it from roasting) and line a muffin tin with paper liners or grease generously.

Frittata muffins, made in a muffin pan and served warm, can solve all kinds of menu problems. If you're making brunch or need something to take to a friend's brunch, this is your dish. With potato on ...

Scalloped Potatoes Baked in a Muffin Tin — Creamy, cheesy, and perfectly portioned. These individual scalloped potatoes are fun, easy to serve, and perfect for any meal #ScallopedPotatoes ...

Good for up to 2 months in the freezer, these muffins are ideal for meal prep. Breakfast muffins are a convenient grab-and-go breakfast option, sure to please even the pickiest eaters. These breakfast ...

My coffee cake muffins are totally made from scratch, featuring a cinnamon-sugar streusel topping and homemade glaze! I use simple pantry ingredients to create a tender, moist, and perfectly sweetened ...

Growing up on a walnut orchard in the San Fernando Valley had its advantages. We kept a flock of chickens, as well as a few geese and ducks. I was taught that their eggs were a culinary treasure, ...