Tasty’s “8 Desserts in 1 Pan” brings multiple flavors and textures together in a single bake, showing how one pan can be divided to create several distinct desserts at once.

If you're planning a trip to the Great Lakes region, there are several restaurants you don't want to miss. Here are 14 of the ...

An Alberta chocolatier brought a distinctly Canadian flavour to the baking show "Harry Potter: Wizards of Baking," a magical ...

Trader Joe’s swap adds a subtle depth—caramel-smoky, slightly earthy—that makes each bite feel richer and more complex. It’s ...

It’s the sweetest time of year! We wait patiently all year to jump back into baking holiday cookies, cakes, and decadent desserts. When else is it more than acceptable to spend an entire weekend ...

Carolynn Pawluk, the mastermind behind Nummerland Paletas has launched a customizable dessert bar with six new sensational flavours. The bar features her paletas -- a.k.a. desserts-on-a-stick -- with ...

Ask one of my fellow Canadians to describe our nation’s cuisine and you may very well be met with a blank stare, followed by a few mumbles about poutine and maple syrup being awesome. It’s a tough ...

Those lifelike fruit desserts you’re seeing all over social media? We found them at a handful of bakeries in Los Angeles. Known as trompe-l’œil desserts, they are shaped and decorated to look like ...