Sweet, tangy, savory, and totally addictive — this simplified caponata brings the iconic Sicilian appetizer to your table ...

As the weather cools, a bowl of warming vegetable noodle soup can be the perfect remedy. Mary Berry’s version includes a medley of vegetables and tender noodles, providing comfort and nourishment.

Here it is another traditional italian dish , the Caponata. Today I present my version , which as you may have guessed from the title , is without potatoes , but full of peppers and eggplants. Try it ...

It’s hard to imagine my late summer kitchen without eggplant. Strolling the farmers’ markets, I can’t hold back and pile my basket with eggplant in all shapes and sizes — black, thin and footlong; ...

Late September and October are peak seasons for a big berry that’s served like a vegetable. What is it? Eggplant! It’s called a fruit because it has seeds and it grows from a flower on a plant. In ...

Why are we asking for donations? Why are we asking for donations? This site is free thanks to our community of supporters. Voluntary donations from readers like you keep our news accessible for ...

Caponata is a traditional Sicilian vegetable dish of sauteed eggplant, tomato, onion, and celery, along with briny green olives and capers. Sweet-and-sour flavors in the dish come from sugar and ...

Jim Dixon wrote about food for WW for more than 20 years, but these days most of his time is spent at his olive oil-focused specialty food business Wellspent Market. Jim’s always loved to eat, and he ...

The Classic Recipe That Has Us Running to Buy Eggplant originally appeared on Parade. One of the prettiest sights of summer? The piles of glossy purple eggplant at their peak of flavor and freshness, ...