Porcini ragù. Roasted broccoli with whipped tofu. French lentil salad. Here’s what readers loved the most. Merry Christmas to ...

From a debate about the best seafood in Tokyo to a recipe for red velvet babka, these are some of the most intriguing and ...

The holidays can bring overnight houseguests. Bless their little hearts, they appreciate a delicious start to the day, ...

Jamila Robinson, the editor in chief of "Bon Appétit," shares holiday cookie recipes inspired by the hometowns of the ...

The author of "Of Course It’s Good" shares recipes for easy, no-bake desserts to satisfy your holiday sweet tooth.

After the holidays are over and we have all over-indulged at numerous parties, dinners and get-togethers, it is time to get ...

With this New Year's Eve menu, toast to the new year with sparkling cocktails, caviar, finger foods, entrées for a crowd, and ...

We often like to look back on the past with a sense of nostalgia, remembering it as a time when everything felt a little ...

Plan this year's Karamu feast for Kwanzaa with celebratory recipes from across the African diaspora, including jollof rice, ...

Beef tenderloin is a popular choice for many holiday meals. Here's what to know about roasting the tenderloin to perfection.

Their creativity keeps the kitchens at Khaluna, All Saints and Fika running all year long, but around the holidays these ...

From new takes on classic layered desserts and sausage balls to weeknight dinners like four-ingredient pasta, these are the 10 all-new recipes that got the most attention from Southern Living cooks in ...