Winter requires the very most from your home cooking. Whether hosting a holiday hoo-ha or recovering from the gluttony of ...

1. In a medium bowl, combine yogurt, lemon zest, garlic, turmeric, 2 teaspoons salt and lots of black pepper and mix well to combine. Add chicken and turn to coat; let marinate while you prep the ...

From stews simmering on the Aga to twice-baked soufflés served by the thousand, Alison Niven reflects on family, farming and ...

Turnip greens are a versatile and nutritious leafy green that can be used in a variety of dishes. They are packed with ...

Serve up jollof rice, Jamaican brown stew chicken, Hoppin' John, and more dishes from across the African diaspora.

Dust off that slow cooker for these mouthwatering recipes, including delicious pasta dishes, casseroles, stuffed peppers, ...

Phoebe Evans is a Southern Living summer intern who covers food and digital production. She is from Birmingham, Alabama, and has a strong passion for writing. Make weeknight dinners special with a ...

Sunny with gusty winds developing this afternoon. Morning high of 32F with temps falling to near 20. Winds NW at 20 to 30 mph. Winds could occasionally gust over 40 mph.

Weeping mulberry is a remarkable tree that you may wish to plant this fall or winter in its dormant state. To appreciate it, ...

if you want to try something that will impart a real savory umami punch to roasted vegetables, try seasoning them with this soup mix before roasting.

These culinary chameleons can be braised, sautéed, or enjoyed raw in salads. Here’s how to choose and use them. To the unknowing eye, the farmers market in chillier months may be uninspiring — ...

Italian cooking, already celebrated around the world, is poised for a new accolade: formal recognition as a cultural treasure from the United Nations' cultural agency, UNESCO.