Few things say “home” like the smell of freshly baked yeast rolls wafting from the oven. Around here, we call them Preston ...

No yeast, no proofing, just a big Bundt cake — cloaked in cream cheese frosting, of course — from Genevieve Ko.

Inside Niki’s West in Birmingham, Alabama, discover a classic meat and three where family recipes, Southern comfort dishes, ...

When we talk about Indian breads, they are not just the staple, they are also the reflection of the country’s diverse ...

Pumpkin puree adds a unique flavor element to these cinnamon rolls. With hints of autumn and pumpkin spice, these cinnamon ...

If you ask The Pioneer Woman, Ree Drummond, though, nothing can compare to the Best Cinnamon Roll recipe she originally ...

These dinner rolls are soft and practically melt in your mouth. They are truly the most amazing dinner rolls ever. Just read ...

Enjoying hot or warm foods during the winter season is a comfort that can't be weaved in words. And the idea of crispy fried ...

Josh Miller is a writer, editor, recipe developer, and food stylist who has been writing about Southern food and working in the publishing industry for the past 20 years. His work has appeared in ...

Even when your holiday table is overflowing with mashed potatoes, stuffing, and casseroles, there’s always room for dinner rolls. Melinda Salchert is an assistant food editor at Southern Living. Her ...

There’s a place in Spartanburg where the yeast rolls are so good, they should have their own zip code and possibly run for local office. Wade’s Restaurant isn’t just a restaurant – it’s a South ...

1) In a small bowl combine the yeast and water. Cover and let the mixture bloom about 10 minutes. 2) Meanwhile, heat the milk in the microwave until just warm, not scalding, 1 min. 45 sec. 3) In a ...