NPR's Leila Fadel and chef Padma Lakshmi make recipes from Lakshmi's book, "Padma's All American," which highlights foods made by immigrant communities that are also perfect for the holidays.

Make a quick and flavorful vegetable paella perfect for busy weeknights. This easy recipe is packed with fresh veggies and ...

This easy to make smoky seafood paella is packed with bold flavor using shrimp, scallops, and aromatic spices. A simple ...

Tender shrimp and mussels sit atop al dente rice that's perfectly flavored with seafood broth, aromatics, and spices in this eye-catching skillet rice recipe.

Make this Spanish paella salad your signature dish! Choose a bright-coloured serving platter and arrange the ingredients prettily.

I love paella because it reminds me of my Spanish family and I am all about a one-pot meal. I know that most people do not think of paella as easy with its spectacular presentation, but this recipe is ...

The exterior of Maria’s Paella is seen in Sacramento’s Boulevard Park neighborhood on Wednesday. The Midtown Farmers Market vendor opened its first brick-and-mortar location at 701 16th St. earlier ...

When it comes to dining in Spain’s Valencia region, there is one humble ingredient that has pride of place. Rice is at the center of the area’s cuisine and appears in many of its recipes, even earning ...

Roast dinners, toad in the hole, fish and chips…here in the UK, we’re great at winter food. Though, as the summer months roll around, you might be looking for some dishes to cook that are a little ...

Millie Bobby Brown will be the first to admit that she doesn’t like the prep involved with cooking. Garlic makes her hands smell; onions make her weep. And meat? “I hate, hate, hate cooking meat,” she ...