Philstar.com on MSN
Chef Jill Sandique's 'My Everything Paella' for Noche Buena
Are you trying to veer away from consuming too much red meat since the beginning of the Yuletide season? So, it’s a “no” for ...
Petit Chef on MSN
Seafood paella
A paella like they do in Spain, are you tempted?! To help you make it, we offer you an infallible recipe explained step by ...
Heat oil in medium skillet. Add onion, squash, white and brown rice. Saute until onion is tender and rice is lightly browned. Place in a slow cooker and add chicken broth and saffron; stir well. Cover ...
Having first opened its doors in Bukit Timah in 2010, My Little Spanish unveiled its second outlet in Boat Quay only five ...
A POPULAR Spanish beach city is set to get new flights from the UK. Valencia is known for its vibrant culture and being the ...
Within the restaurant's dramatic, red-toned interior, this social dining experience celebrates the sun-kissed soul of the ...
Tender shrimp and mussels sit atop al dente rice that's perfectly flavored with seafood broth, aromatics, and spices in this ...
Tried-and-true holiday menus, when made with a little care and skill, are soothing because they’re familiar. No matter how ...
From sweetcorn fritters to creamy fish pie, these are the most delicious recipes you can make with freezer staples.
'Tis the season once again for holiday reunions and get-togethers! While there are loads of restaurants around the Metro that are perfect for group dining, sometimes you can't help but crave a quieter ...
*For an extra-fine texture use a 51-cm (20-inch) paella pan. Preheat the barbecue or grill. Lightly toast all the spices and flavorings in a dry frying pan or skillet over medium-high heat until ...
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