NPR's Juana Summers speaks with publisher Michael Szczerban about the new full English translation of the classic Italian cookbook, The Talisaman of Happiness by Ada Boni.

Actor Brandon Hammond is keeping the legacy of the 1997 cult classic "Soul Food" alive with a Sunday dinner event and upcoming documentary. Actor Brandon Hammond is working to keep the legacy of the ...

A combination of technological developments and market forces is undermining the trust between viewer and filmmaker. What’s at stake is history itself. Critic’s Notebook A combination of technological ...

Four "Jersey-style" Italian dishes most impressed food writer Kara VanDooijeweert this week. This column publishes on Saturdays, and typically features standout eats from Morris, Essex, Bergen, Hudson ...

In the hierarchy of Italian restaurants, an osteria (ow-steh-ree-uh) historically speaking has been considered a modest, no-frills establishment. But make no mistake, Willow Osteria — the new and ...

Armanino Foods dominates a small frozen Italian foods niche in the Western U.S., compounding revenue, earnings, and cash flow steadily for over a decade. The business is protected by its high-quality ...

Tom Waits has released his performance of his 1976 song “Tom Traubert’s Blues” for the Italian docuseries Il Fattore Umano (The Human Factor), which aired earlier this year. Waits participated in the ...

This has been a long time coming. But Eataly — the global retail/restaurant behemoth and Italian food Disneyland — has announced that it will be opening in King of Prussia on Thursday, October 2nd, at ...