The moment we think of an indulgent vegetarian dish, the first name that pops into our minds is Malai Kofta. Made with flavourful grated paneer balls soaked in a rich thick gravy with that drizzle of ...

Did you know that kofta is an Indian version of a meatball? This may sound surprising, but the word 'koftan' means to grind something. And what's better than grinding some masalas with veggies to make ...

For the kofta, mix potato with the remaining ingredients. Mix all the filling ingredients together. Form the potato mixture into balls around the filling ingredients. Deep-fry them till golden in ...

I have always been a fan of koftas. Be it of lauki or flavour-packed chicken or mutton koftas. There's something about these meaty balls dunked in a rich curry that I can't explain. For my Chicken ...

Heritage staffers quit amid latest strife at conservative institution ...

Malai Kofta is a popular Indian vegetarian curry recipe. It is known for the creamy soft Kofta balls. The Kofta balls are made using potatoes, paneer, cashews, and raisins. The deep-fried balls are ...

1. For the Kofta mash together cottage cheese (paneer) & boiled potato. 2. Add chopped coriander, ginger, chopped green chilly, cornflour, salt and chopped cashew nuts. 3. Mix them well and shape into ...

Craving traditional Punjabi cuisine? Try this drool-worthy recipe of Sunehri anjeer and palak kofta which is a curry of spinach balls stuffed with figs and can be enjoyed with roti as well as with ...

Khubani Malai Kofta recently caught national attention after featuring on the menu of Prime Minister Narendra Modi’s dinner ...

Sometimes, cooking is much more difficult than managing a purani shahar ki (an old city’s) halwai shop (confectionery). But, I love cooking as it’s quite relieving, refreshing as well as therapeutic ...