As Hyderabad celebrates Christmas today, the mood is festive with fairy lights and classic red and white decorations. Just like every other festival in India, food is the heart of Christmas too. While ...

NPR's Leila Fadel and chef Padma Lakshmi make recipes from Lakshmi's book, "Padma's All American," which highlights foods made by immigrant communities that are also perfect for the holidays.

The community across the UK continue to celebrate Christmas through traditions shaped by that ancient faith and European ...

With Rs 400 from a Christian and money given by Muslim Mammootty, I tied a golden tali around my Hindu wife: Sreenivasan on his marriage Delhi horror: Lover stabs woman over abortion dispute; accused ...

Restaurants and chefs in Chicago are highlighting lesser-known regional cuisines and creatively incorporating global ...

At this time of year, when you're craving meals that are warm and hearty, a slow cooker truly shines. In the morning, throw your ingredients in, and there'll be a tasty, low-effort meal ready and ...

The human body is like a machine, which functions with the help of fuel called food. And the foods we eat provide nutrition and also release waste in many forms. Uric acid is one such waste product ...

Exceptional new cookbooks, with fresh takes on easy baking, Thai cooking in America and seasonal pasta, as tested by New York Times Cooking and the Food desk. By Adina Steiman Adina Steiman, an editor ...

Washing food before cooking is often seen as a necessary step in food preparation. However, there are certain foods that you should actually skip washing to avoid compromising taste, texture, or even ...

Every year around the holidays, you may start to see ideas about how to host Thanksgiving dinner or any other large, multi-course meal. These often involve kitchen tips, such as baking your pies in an ...

Nonstick pans are a staple in most kitchens. They make it easy to cook up delicious eggs, and flip pancakes without getting stuck … but they're not suitable for every food. While it's tempting to use ...

Nonstick pans are great for delicate foods, but if you need high heat for browning or searing, pick a different pan. David lives in Brooklyn where he's spent more than a decade covering all things ...