Soak 12 dates (preferably Medjool) in a bowl of warm water for 10 minutes. Once the dates have softened, remove the pits. Add the dates, vanilla, soy milk and a dash of salt into the blender and ...

Your favorite groceries can look and taste different depending on where you buy them. Find out why British sodas and eggs are different than those in the U.S.

NPR's Leila Fadel and chef Padma Lakshmi make recipes from Lakshmi's book, "Padma's All American," which highlights foods made by immigrant communities that are also perfect for the holidays.

From a debate about the best seafood in Tokyo to a recipe for red velvet babka, these are some of the most intriguing and ...

A blender and five minutes are all you need to make this South American drink to quench your thirst when it's hot and balmy. Blend the lime—peel and all—with water, sugar, and condensed milk, then ...

Balsamic reduction, hot honey, chili crisp, truffle oil, chopped pistachios and more make the perfect topping for this winter ...

Elevate your Christmas party by making traditional Goan dishes that will leave guests impressed and craving more.

Make these plant-based berry scones with lemon hibiscus cashew cream from Clean Food Dirty Girl for a simple bake you can ...

Discover Maitoireska, a traditional Finnish barley flatbread. Simple ingredients, authentic method, best enjoyed fresh with ...

A little bit goes a long way when sipping, but don’t let leftovers go to waste. Use it in breakfast treats, coffee and ...

Emmy Clinton of Entirely Emmy says her recipe is a quick, easy Christmas bake that can be made in an oven or air fryer ...

Whenever the holidays roll around, I love mixing up a few special drinks to make everything feel a little more festive. There’s something about holiday cocktails that brings people together, whether ...