When a winter power outage hit, I still made my beloved New Year’s Day recipe—proof that some traditions are too meaningful to miss.

With this New Year's Eve menu, toast to the new year with sparkling cocktails, caviar, finger foods, entrées for a crowd, and ...

Sean ‘Diddy’ Combs will be eating plenty of protein in prison on New Year’s Day 2026, according to Fort Dix’s menu ...

New Year’s Day calls for dinners that feel grounded and seasonal, and this collection offers approachable ideas that keep the ...

At the MintPorch Cafe, Grenadian-born chef Isra Gordon serves up vegan holiday dishes rooted in Caribbean tradition and ...

Warm the gravy, roast potatoes and Yorkshire puddings in the oven or a pan and reheat brussels sprouts, cauliflower cheese, ...

Christmas is one of the most wasteful times of the year as households throw away tonnes of uneaten food during the holiday ...

Ash Reshteh is a Persian noodle soup packed with pinto beans, chickpeas, lentils, and herbs that has the consistency of stew.

This year, let your holiday table be a reflection of your creativity and taste. With a mix of modern flavors, unique twists, ...

NPR's Leila Fadel and chef Padma Lakshmi make recipes from Lakshmi's book, "Padma's All American," which highlights foods made by immigrant communities that are also perfect for the holidays.

Global flavors come to Alton as Santino’s expands its menu and stays open 365 days ...

On the Baltic Sea in Poland’s far north, the tricity region combines Hanseatic seafaring heritage with Polish, German and ...