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Discover bacalhau a bras - a holiday favorite in Portugal
Bacalhau à brás is one of the most popular dishes in Portugal. It's particularly popular during the holidays, especially for ...
On the Baltic Sea in Poland’s far north, the tricity region combines Hanseatic seafaring heritage with Polish, German and ...
Perhaps no other country has such a wide variety of Christmas sweets as Portugal. Every family has its favourites, but classics such as sonhos or bolo-rei are never missing from the Christmas table. V ...
The Fantastic World of the Portuguese Sardine has launched a collector’s-edition of artisanal canned sardines for each U.S. state.
From classic shellfish to hearty coastal spreads, these Massachusetts seafood feasts define a Cape Cod Christmas dinner ...
It’s been a busy time for marine wildlife rescuers and researchers, as more sharks were recently found dead along the Cape shoreline.
Kay Chun’s recipe calls for cod, but you could smear this garlicky, gingery topping on any other fish fillets you like. By Melissa Clark Good morning! Today we have for you: A golden, crispy ...
Portugalia Marketplace in Fall River features a unique room known as the "Temple to Cod," dedicated to selling dried salt cod. The market imports about 125,000 pounds of salt cod, or bacalhau, ...
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