Our banana pudding pound cake is buttery, banana-y and beautiful with its fluted Bundt design, a sweet glaze, and vanilla ...

If you have pound cake mix on hand, a few extra ingredients beyond what's on the box will turn it into a moist banana bread that's better than homemade.

On SNACKS!, Regina King reveals why her grandmother’s beloved pound cake recipe uses butter-flavored Crisco and lemon instead of vanilla.

Five Flavor Pound Cake is made with rum, butter, coconut, vanilla, and lemon extract. It’s a simple dessert that is bursting with flavor! Pound cakes are one of our all-time favorite desserts! They ...

Pound cake, a spongy confection often baked in a loaf or bundt pan, is beloved in the South. It can be flavored with cream cheese, lemon, and sour cream, making for a tangy, not-too-sweet alternative ...

The secret here is that there is no secret: It’s the classic “pound” cake with equal weights of butter, sugar, eggs and flour. Back in the day of easy grocery runs and well-stocked kitchens, I tested ...

Bryan Calvert, chef and co-owner of James in Brooklyn, New York, loves the versatility of his supermoist lemon pound cake: He uses it to make everything from French toast to a stuffing for baked ...

Ina Garten has built a food empire through her Barefoot Contessa brand. It started out as a small, East Hampton specialty foods store, but through the years, Garten turned it into a series of 12 ...

Baking addict Sally McKenney Quinn is the author of the popular blog and cookbook Sally’s Baking Addiction as well as PEOPLE.com‘s newest blogger. Check back each month for her latest easy-to-follow ...