Crisp on the outside, juicy on the inside. Perfecting this holiday meat dish has never been easier thanks to this ...

As the centerpiece of the holiday table, a perfectly prepared prime rib—also known as a standing rib roast—is the ultimate ...

Follow these simple rules to get the most out of your prime rib, especially for the holidays. From buying the right tools to ...

Warm it up. Martha's prime rib recipe, like most, recommends that you leave the roast at room temperature for at least two ...

Place the roast fat-side up on a rack in a roasting pan. Roast the prime rib at 450°F (232°C) for 20-25 minutes to develop a ...

Are you making prime rib for your holiday guests? Before you do, make sure you read some of the best advice from The Pioneer ...

If the holidays had a soundtrack, it would be the familiar dialogue of classic Christmas movies playing in the background, ...

The best prime rib is simpler than you think to make at home – time and proper seasoning are your two main tools ...

The festive season is just around the corner, and for many chefs, that means roasts are on the brain. While not strictly a wintertime dish, a gorgeously roasted prime rib with all the trimmings is ...

Just in time for the holidays, The Honey Baked Ham Company today introduced its first new protein in decades to complete the holiday table trifecta: ham, turkey, and HoneyBaked Prime Rib. Inspired by ...

Editor’s note: With the holiday shopping season in full swing, The Examiner profiles some local businesses where you can check off your gift lists and keep your money in our community. House of Prime ...