There's a reason you haven't been reading about my mishaps in the kitchen lately. No, I haven't been attending culinary school over in Europe. And I haven't been providing Tom Harte with recipes for a ...

Thanksgiving is almost here. And there's no better way to end your holiday feast than with a slice of homemade pie. Whether it's apple, pecan or pumpkin, there are so many delicious fall flavors from ...

I followed Ina Garten's recipes for pumpkin, apple, and pecan pie to see which I liked best. The pecan pie tasted like a cocktail, and the apple pie was shockingly simple to throw together. I ended up ...

From classic silky custards to inventive bars and hand pies, explore our favorite takes on this beloved dessert. Ashley Day is Food & Wine's associate editorial director. She's edited and directed ...

SEATTLE — Pumpkin or pecan? This holiday season, you don’t have to choose. Safeway chef ambassador Joel Gamoran shared his festive recipe for a hybrid dessert he calls the “Zombie Pie”—a mashup of ...