Porcini ragù. Roasted broccoli with whipped tofu. French lentil salad. Here’s what readers loved the most. Merry Christmas to ...

1. In a medium bowl, combine yogurt, lemon zest, garlic, turmeric, 2 teaspoons salt and lots of black pepper and mix well to combine. Add chicken and turn to coat; let marinate while you prep the ...

This dish combines soft tofu and black fungus mushrooms stir-fried in a mild soy-based sauce. Light in texture yet full of umami flavor. Ingredients: Tofu, black fungus (wood ear mushrooms), garlic, ...

Pernil, prime rib roast and lemon butter salmon with dill anchor generous (but completely doable) holiday dinner menus.

Phoebe Evans is a Southern Living summer intern who covers food and digital production. She is from Birmingham, Alabama, and has a strong passion for writing. Make weeknight dinners special with a ...

If you dislike vegan food, you may not be the only one. An expert shared why many people dislike plant-based foods and why ...

The vegan dish uses a mix of nutritional yeast, raw macadamia nuts and salt to substitute for Parmigiano Reggiano.

These highly-rated vegetarian lunch recipes are lower in carbs, calories, saturated fat and sodium to support healthy blood sugar levels.

Discover the comforting world of hot pot, an ancient Chinese tradition that warms both body and soul. Learn how to create your own delicious hot pot experience at home with our easy microwave recipe.

Za'atar brings a savory, herby, citrusy flavor to the crispy and golden exterior of our roasted potato wedges, which gives way to a warm and soft center.

Explore the variety of ways you can cook this handy vegetarian substitute in a range of delicious dishes One side of Earth is rapidly getting colder than the other Brooke Shields laughs off "Today" ...

The first "Raw" after Survivor Series began a season that will lead us to WrestleMania in April. With Royal Rumble still two months away, an announcement was already made that Bron Breakker will ...