Rather than copying classic seafood dishes exactly, chefs are creating new ones built around plant-based ingredients. That means less comparison and more creativity. A plant-based “scallop” doesn’t ...
These plant-based powerhouses do more than nourish your body—they actively support your immune defenses from the inside out.
Discover delicious vegan restaurants across Oregon that combine inventive dishes, local ingredients, and loyal followings ...
Antioxidants, fiber, and vitamins are found in carrots and beets. A diet rich in these nutrients has been linked to various health benefits.
To find the very best store-bought chocolate chip cookie dough, I taste-tested 14 popular brands, from grocery store classics ...
Plant-based restaurants are closing as diners eat out less, chase protein value and turn back to meat, which is further squeezing operators.
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