Scientists discovered that common food emulsifiers consumed by mother mice altered their offspring’s gut microbiome from the ...
Giangi's Kitchenâ„¢ on MSN

A French classic - mushroom chicken

A staple dish that keeps getting reinvented over and over in my kitchen. I love chicken, but only chicken thighs. There is something about the richness of the meat. Tender and so versatile.
These healthy breakfast recipes serve at least six people, making them perfect for all your hosting needs this season.