This oven-braised short ribs recipe has a special Southern ingredient. Bourbon, along with molasses, mustard, and Worcestershire sauce, make the braising liquid rich so the meat soaks up extra flavor.

New Year’s Day calls for dinners that feel grounded and seasonal, and this collection offers approachable ideas that keep the ...

Mrs. Yoder’s Kitchen in Mt. Hope has been quietly serving up what might be the best ribs in Ohio, and if you haven’t heard about them yet, you’re about to become very excited and slightly annoyed that ...

Warm it up. Martha's prime rib recipe, like most, recommends that you leave the roast at room temperature for at least two ...

2 tablespoons balsamic vinegar 1 small shallot, minced 2 tablespoons pumpkin seed oil 1 tablespoon pure maple syrup 1 ...

Master chef Tavakkul returns with a rustic favorite - tandoori BBQ beef ribs cooked to perfection. Using a traditional clay ...

Plan a stress-free holiday feast with a hearty main, festive sides, a sparkling cocktail, and a cool peppermint dessert.

Not everyone has the time to cook ribs slowly with low heat. However, under-cooking would leave them too tough. Fortunately, ...