The resulting cookbook is “a celebration of people and cuisines from around the world, infused with the aromas of epazote and cardamom, the tang of fish sauce, the heat of chile peppers, and the bite ...

Moravian sugar cake is a pillowy cake-bread hybrid with a caramelized crust and, best of all, little pockets of crunchy, ...

Calvin was diagnosed with celiac disease in 2023 after experiencing frequent stomach pain. Dylan called Calvin a “rule ...

A box of simple cake mix can be transformed into so many amazing desserts that go beyond the simple cake. This pantry staple ...

Fluffy, moist, and sweet—there’s nothing like digging your fork into a slice of cake. And while this classic treat is usually made with dairy and eggs, animal-free recreations are just as tasty and ...

Quick and easy to make, this single-layer olive oil cake is perfect for beginner bakers. To make it, a flavorful batter made with buttermilk, olive oil, fresh blueberries, and grated ginger, is ...

A step-by-step guide to creating a delicious and visually appealing birthday cake that’s simple enough for beginners and sure to impress guests of all ages. This recipe balances flavor and ease, ...

You’ve witnessed it countless times. You’re at a birthday party. At some point, the guest of honor is seated at the center of a table so everyone can serenade her. The lights are turned down, and out ...

Martin Sorge cuts a slice of his egg-free, yellow cake with chocolate frosting at his Chicago home on April 9, 2025. Antonio Perez/Chicago Tribune/TNS As a professional recipe developer focused on ...

As a professional recipe developer focused on baking, I am more aware of the cost of eggs than most folks. Try making a custard tart that calls for eight egg yolks, then testing it three more times.