The global pea protein market is projected to increase from USD 1.74 billion in 2025 to USD 3.9 billion by 2035, registering ...

The global texturized vegetable protein market, valued at USD 1.6 billion in 2025, is expected to reach USD 2.6 billion by ...

French insect farming company Ÿnsect was recently placed into judicial liquidation for insolvency, despite raising over $600 ...

Harissa, a hot chile pepper paste that hails from northern Africa, adds tons of flavor and shines when it's combined with ...

The disgraced Hip Hop mogul was sentenced to four years in federal prison after being found guilty of two counts of ...

Both almond milk and soy milk are low in saturated fat, but soy milk provides slightly more protein, total fat, and beneficial isoflavones.

This search has led a team of researchers to an unlikely candidate—the humble carob pulp, a neglected food by-product. Their ...

With so many varieties, choosing the right plant-based milk can be a challenge. Here's what you need to know to pick the best option for your needs.

What began as a small pop-up tucked inside the former Celaya Meat Market shopping center on Jones Road and FM 1960, has grown into Andaluz.

New Zealand startup Leaft Foods has signed a distribution deal to use its Rubisco protein as an egg replacer in baked goods, ...

These satisfying morning meals pack serious protein punch without requiring a culinary degree or hours in the kitchen.

A diet rich in protein, such as seafood, chicken, eggs, lentils, and tofu, can play a role in lowering blood sugar levels by affecting the digestion of carbohydrates.