All three chefs unanimously name Pillsbury as the best store-bought pie crust, praising its flaky texture, reliable flavor, ...

I made sweet-potato pies using recipes from chefs Trisha Yearwood, Carla Hall, and Alton Brown. Yearwood's pie was simple yet a bit watery and Brown's fell apart as I ate it. Hall had the best recipe, ...

Sweet pie crust is similar in texture to a delicate butter cookie. It should be somewhat crumbly, buttery and lightly sweet, similar to a cookie. As a result, this pie crust is best left for sweet ...

Roll out and cut leftover pie dough into desired shapes to make easy strudels, homemade toaster-style pastries, or turnovers.

Sweet pie crust is similar in texture to a delicate butter cookie. It should be somewhat crumbly, buttery and lightly sweet, similar to a cookie. As a result, this pie crust is best left for sweet ...

Sweet pie crust is similar in texture to a delicate butter cookie. It should be somewhat crumbly, buttery and lightly sweet, similar to a cookie. As a result, this pie crust is best left for sweet ...

A five-ingredient wonder, this no-bake eggnog pie belongs on every Southern holiday dessert table, alongside classic cakes and cookies. Its creamy, cool bite is a welcome change of pace.

Welcome to Ask Elazar, a column in which Eater staff writer Elazar Sontag answers your highly specific and pressing cooking questions. I’ve never in my life made a pie before, but in the spirit of ...

This fluffy, souffle-like sweet potato pie appears in Melba Wilson's forthcoming cookbook "Melba's American Comfort: 100 Recipes from My Heart to Your Kitchen." To get a more pronounced sweet potato ...

Yearwood's pie was simple but a bit watery, and Brown's fell apart as I ate it. I thought Hall had the best recipe, which called for a homemade pie crust. Nothing screams fall quite like sweet potato ...