Reheat cooked hams packaged in USDA-inspected plants to 140°F and all others to 165°F. Whole or Half. (Soak 4 to 12 hours in ...

From Prue Leith’s trifle to Nigella’s chocolate cake and a perfect brandy pudding – the Christmas desserts worth making - ...

It's that time of year when we over-indulge and over-consume - but what can't you recycle of all the extra stuff in your home ...

This northeastern Ohio smokehouse has achieved something rare in the world of barbecue—it’s created a dish so consistently outstanding that people plan their weekends around it, measure distances in ...

HAVING raced down the stairs, Andy Park frantically unwrapped a gift from under the Christmas tree, whacked on festive ...

Variety chief film critics Peter Debruge and Owen Gleiberman name the year's best movies, including 'One Battle After Another ...

Potlucks pop up often this time of year, and they're often overflowing with rich, heavy casseroles. There are other options, however. The word “potluck” means “luck of the pot.” In 16th-century ...

I thought before the season started this team could potentially make the playoffs if it all clicked. It blows my mind that we look far from consistent on both sides of the ball and are still winning.

A lot goes into preparing a Thanksgiving meal: Where to find the perfect bird, how to prepare it, how long to cook it, and what to serve for side dishes and dessert. Hoosac Valley Elementary School ...

CHICAGO (WLS) -- Wondering how to cook a turkey or how long to cook a turkey? Butterball has your answers. Roasting in an oven is one of the most popular ways to cook a turkey. It's simple, convenient ...

Large crowd turns out for Life Time Turkey Trot at Tropical Park Thousands of runners and walkers took to Tropical Park Thursday for the annual Life Time Miami Turkey Trot. MIAMI-DADE COUNTY, Fla. — ...

In preparation for Thanksgiving, I looked for great ways to use up leftover turkey breast. The sandwich I made with leftover turkey and sides took more effort than it was worth. I made a soup that was ...