Cooking recipe : 200 hot water. 7 grams of dry yeast. Mix well. 120 grams of flour. Mix well. Cover and set aside for 20 ...

Bazlama is a soft and fluffy Turkish Flatbread that has become more popular over the last few decades. It is one of the ...

Let's take a trip around the world with these 29 sandwiches, which originate from various countries and typically have rich ...

The ongoing cycle of Ottawa restaurants closing only to be quickly replaced by new eateries was in full swing in 2025, ...

Traveling on a budget doesn’t mean giving up comfort or culture. In some parts of the world, you can stay in beautiful places ...

Northwest Arkansas now boasts an Afghan-Turkish restaurant and specialty foods market thanks to refugees. Former Afghan ...

Ash Reshteh is a Persian noodle soup packed with pinto beans, chickpeas, lentils, and herbs that has the consistency of stew.

Authorities have opened an investigation into an unmanned aerial vehicle that crashed in northwest Turkey. Residents in Kocaeli province discovered the damaged drone in a field on Friday. Its ...

Amen Thompson and Alperen Sengun spent the offseason 6,000 miles apart as they worked to reach a new level this season.

Saint Peter's, one of the world's oldest rock churches, is a sacred rallying point for the isolated Christians still left in ...

Whether it’s Nana’s potato latkes, Dad’s deep-fried turkey, or Uncle Fred from Philly’s breakfast scrapple (acquired taste), the holidays wouldn’t be the same without the family classics. But ...

Newsday's food team eats nearly every meal out on Long Island all year long. Here are the dishes that left a lasting ...