Holiday shopping and meal planning are officially underway. I like to have a big pot of something delicious and easy to heat and eat on hand after battling the crowds. Chili — especially vegetarian ...

Three different legumes—canned black beans, black-eyed peas, and lentils—make this a hearty dish. Ancho chiles, chipotles in ...

Hearty lentils and meaty mushrooms take the place of animal protein in this rich chili. This healthy swap makes the dish so much better for you without leaving out any of the satisfying flavor or ...

In tomorrow’s food section, I’m running a pair of recipes from the #MyHomeTable cooking challenge I’m attempting this month. (Here’s the scoop behind 30 days of cooking at home.) The first is for that ...

Slutty Vegan’s menu is warming up for winter with the launch of plant-based chili. Pinky Cole, the visionary, founder and CEO behind acclaimed burger joint Slutty Vegan, announces two new additions to ...

When thinking of winter comfort foods, chili is one of the first dishes to come to mind. Colorado is known for green chile, which is served with a variety of dishes, and for an abundance of chili cook ...

Last week, Graham Dodds, the executive chef/owner at Wayward Sons, served me a dish that made me question everything I know to be true about myself: 1. I love meat and I know what meat tastes like. 2.