This year’s most-read stories covered top industry issues like tariffs, as well as educational deep dives into viticulture, wine ...

From milling ratios to brewing techniques, the world of sake is constantly evolving. These are the key developments pushing ...

At this all-important time for Champagne sales, sommeliers and retailers are looking for the luxury Champagnes that consumers ...

Mandy Naglich is an author, journalist, and TV personality covering all aspects of the beverage alcohol industry. Her book, ...

For nearly 150 years, López de Heredia has crafted traditional, long-aged Rioja wines. How did they develop a following among ...

As the wine industry looks for opportunities to spark sales amidst declining wine consumption, many point out the success of a specific category: sparkling wine. The category maintained a compound ...

While screw caps are still viewed with skepticism in the U.S. market, some producers have used them for almost 30 years—and this data offers an inside look at how exactly they impact wine aging. Photo ...

With much of the industry geared toward mass production, tequila has become detached from its sense of terroir. Photo by David Suro Piñera. Standing in an agave field opposite Tequila Ocho’s new ...

While many sectors of the beverage alcohol industry are struggling with declining sales, the no- and low-alcohol category continues to grow. The IWSR predicts the category will see a compound annual ...

Tequila might dominate the market, but domestic agave spirits are growing. Photo courtesy of the California Agave Council. Mexico has long had a global monopoly on the commercial export of spirits ...

In President Donald Trump’s new trade war, American wine and spirits importers are on the front lines. Photo courtesy of Adobe Stock and SevenFifty Daily staff. Sweeping tariffs on all imports.