Contemporary plating techniques - Escoffier
Contemporary plating techniques - Escoffier
Mar 13, 2019
escoffier.edu
Culinary Arts students first time plating in the program using lobster and crudo 🦞🔥🥑🌸 #ICEculinary .⁠ .⁠ .⁠ .⁠ .⁠ #culinaryvoice #pastryschool #culinary #culinaryarts #culinaryschool #culinarystudent #culinaryexperience #chef #pastrychef #food #cook #cooking #learn #learntocook #beginner #basics #tutorial #lesson #teacher #student #skill #tips #lobster #crudo | Institute of Culinary Education
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