For years, peanut allergies were on the rise. Today, the science is telling a very different story. Thanks to updated recommendations encouraging early introduction of peanut protein, new population-level data shows a 43% decrease in peanut allergy rates in young children. This is a huge step forward and a hopeful sign for families everywhere. While food allergies can still develop, these findings highlight how early prevention and ongoing treatment options are changing the future of allergy car